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Monday, June 4, 2012

No Meat Mondays

So, when I was playing with the idea of not eating meat this weekend, I settled upon introducing No Meat Mondays. That's a start right? I think I just want to reduce how much chocolate and meat I have been wolfing down lately. For some reason, Spring classes and Utah bring out the carnivore and sweets stuff junky in me. Its time for that to end. Or at least for that beast to be tamed.

My Darling has happily agreed to join me in this quest for health and a more vegetarian way of life. So this evening we will start with Alfredo with tomatoes and red onions, and have a salad or green beans as a side. Then for dessert, fresh diced peaches with evaporated milk, whipped cream, and sugar (Peaches and Cream Abby Style).

Luckily the term is winding down and I will soon have the luxury of morning work outs and fun adventures around provo, rather than just to the library.

Thank you all,
Have a good one.


2 comments:

  1. the diet "change in pace" sounds wonderful! I also switched up our menu at home, eating more "bean/cheese" tortillas. partly for cheaper meals the week before vacation, and partly because they're healthier than the tuna or hotdogs we'd been eating. Of course, we bought ham & cheese for easy sandwiches at the picnic areas as we start out on vacation. TASTED SO GOOD!!! Tonight we have tuna sandwiches. :)

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    Replies
    1. Mmmm that sounds amazing! Tuna sammiches on these past few rainy days have just helped me through. It really is great to slow down.

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